Présentation de l'entreprise
NC.
Responsible for doing all preparations
Have an extensive knowledge of the menu and other
Communicating with the kitchen about the orders and being very clear
Dealing with the payments and doing closure paperwork if required.
Serving the guests with all food and beverage requirements during their stay in an attentive and efficient way.
Contact us for more details
050 2808264
050 7567268
Email Cv at Sacoshippingg@gmail.com
